[Rhiannon] (cakecrumbs) wrote,
[Rhiannon]
cakecrumbs

Daring Bakers: Swedish Princesstårta


It's been a while since I've been able to participate in the Daring Bakers' Challenged for one reason or another. In fact, I think this might be my first challenge of the year. And what a challenge to jump back in on! This month, Korena of Korena in the Kitchen was our May Daring Bakers’ host and she delighted us with this beautiful Swedish Prinsesstårta!



One of my favourite things about the Daring Bakers' challenges is getting to try things you've never head of before. The Prinsesstårta was one of those things. Brand new, but my oh my it sounded heavenly. Sponge cake, custard, jam and whipped cream -- let me at it!

When I described the challenge to my boyfriend, he said he thought the cake might be an appropriate treat for his dad's birthday cake.

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Tags: *fondant, *gateaux, cakes, custard, daring bakers, jams and preserves, marzipan, sponge cake
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  • 12 comments

  • Cherry Bomb Dog-friendly Cake

    Last Saturday was my puppy Tobias' 3rd birthday. So he's clearly not a puppy any more but shh. He'll always be my baby husky.…

  • Super Mario Bros. Cake

    Some of you might remember the Zelda cakes I made for Game Art HQs Link's Blacklist Tribute. Well, a little while ago another artist tribute…

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